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Meals:
Appetizer & Snack
Grilled Egg Plant
Satay Rembiga
Bacon Loaded Fries
Proll Tape (Cassava Cake)
Bali Margarita
Vegan Dirty Fries
Fried Miso Fish
Marinated Vegetable and Tofu
Rainbow Salad with Carrot Dressing
Vegetable Broth
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