Wuddup
Jl. Canggu Padang Linjong, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351
This tasty vegan falafel dish with lots of vegetables and some carbs is sometimes all you need after a good surf or training. It will fill you up for next few hours and will keep your energy going,
Ingredients
This Recipe Serves 1
FOR FALAFELS:
60g Canned chickpeas
(rinsed, drained and dried)
1 tsp Fresh parsley
1 Garlic clove
½ White onion
½ tsp Ground cumin
¼ tsp Salt
¼ tsp Black pepper
1 tbs All-purpose flour
2 tbs Vegetable oil
FOR SERVING:
1 slice Toasted bread
½ Avocado, mashed
4 Ribbons of cucumber
6 Red onion rings
¼ Raw beetroot - grated
A handful of lettuce - chopped
A spoon of hummus
One serving of herb dressing
Direction
DIRECTIONS FOR FALAFELS:
DIRECTIONS FOR VEGETABLE FRITTERS:
Serves
On a big plate. Serve with herb dressing.
Chef's Tip
The Chef
