Beberuk Salad

Jl. Raya Senggigi, Senggigi, Batu Layar, Kabupaten Lombok Barat, Nusa Tenggara Bar. 83355

Local Lombok salad

Ingredients

This Recipe Serves 1

50 gr eggplant

10 gr tomato

5 gr shallot

1 gr chilli

5 ml kaffir lime (Citrus hystrix)

5 ml cooking oil

Direction

  • Chopped the eggplant, tomato, shallot, chili into small pieces.
  • Pour all ingredients into a bowl
  • Pour the lime and cooking oil into the bowl
  • Mix together
  • Serves

    Chef's Tip

    The Restaurant

    Holiday Resort Lombok (Kayangan Restaurant)

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    The Chef

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    Satrio Adi Guna

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